Fenugreek – Ingl., Bockshornklee – Ted., Fenugrec – Fr, Fenogreco – Sp., Па́житник сенно́й- Russ.
Fenugrekk belongs to the Fabaceae family and is native to western Asia and northern Africa. It is cultivated in Egypt, Morocco and southern France. Its leaves look like those of clover, its seeds are diamond-shaped and yellowish brown coloured.
Our offer includes: fenugreek ground-seeds(seeds – as well, any size according to the client demand and specification.
Specifications:
Country of Origin: Egypt
Drying of two types: Solar drying and industrial drying (available to us)
Color:
Packing: bags of 25 kg for the fenugreek seeds
Weight:
Filling inside the container: 20″ container load:
500 bags of fenugreek seeds, each bag contains 25 kg (12500-kg).
Shipping date:
Send a sample:
Price: best price in the market (competitive price)
Quality Grade: we can meet all the needs at the behest of the client (similar to the sample sent to you)
The date of receipt of the goods: Based on the item agreed upon in the contract of sale.
Key Components
Fenugreek contains minerals (iron, magnesium, copper) and vitamins (vitamin A, B vitamins, vitamins D and P).
Its seeds are rich in essential oils, proteins, sugars, mucilage, flavonoids, amino acids and other compounds.
Culinary use
Fenugreek seeds are typically used in India to prepare blends of spices used for recipes like chicken curry. Sprouts can be obtained from seeds, used in salads and soups, giving them a bitter aftertaste.
Medical uses
Fenugreek is an excellent homeopathic remedy to stimulate appetite and therefore is used in case of lack of appetite and anorexia.
It strengthens heart and works positively on the endocrine and nervous system.
Among its other therapeutic properties, it is purifying, detoxifying and anti-hypertensive.
Fenugreek ground seeds reduce the level of blood sugar, useful in diabetes.
Preservation
Fenugreek seeds should be stored in a cool, ventilated, poorly lit and dry place.